AA Gafarró | Celler de Les Aus

0,375 L
Natural
Appellation

N/A

Colour

White

Type/Sweetness

Sweet

Variety

100% Pansa Blanca (Xarel lo)

Producer

Alta Alella

The sweetness and acidity of the Pansa Blanca in its most radical way. The wine is named after a yellowish-brown bird with black spots living in areas of scrub next to the vineyards. We can find it in the Serralada Natural Park often singing from the highest branches of the trees.

Detailed Information

Tasting Notes

A wine of golden color. Aromas of dry fruit, nuts and candied fruits like sundried apricots. Syrup flavors perfectly integrated with the dry fruit and nuts. A palate in exceptional acidity-sweetness balance; a fresh and rustic wine.

Production Features

Organic sweet white wine made in the form of ice wine. An 18-hour cryomaceration is performed to extract aromas from the skin, and then the grapes are lightly pressed. Fermentation at a very low temperature and its termination in a natural way, which allows to obtain a high content of residual sugar. No sulfites or any other product is added throughout the entire production process.

Region

Catalonia, Spain

Classification

Freaky & Crazy

Sub-classification

Biodynamic

Awards

  • 9,34 Guia de Vins de Catalunya 2019

Vintage

2018

Wine Concept

Natural
No Sulfites
Eco/Organic

Alcohol %

13%

Region: Catalonia

Recommended

Contact Us

Choose the option that suits you.
Your name / Company
Phone number
Email
Message (optional)

By continuing, I consent to the processing of personal data in accordance with the privacy policy.